Shrimp is the perfect addition to this traditional salsa. It blends perfectly with the tangy and spicy Mexican flavors. Your friends will be impressed.
Total Time: 1 hour, 10 minutes
Prep Time: 10 minutes
Cook Time: NA
- 16 oz cooked peeled shrimp, finely diced
- 4 vine ripe tomatoes, finely diced
- 1/2 cup red onion, finely diced
- 1 to 2 jalapenos, finely diced (to taste)
- 2 tbs cilantro, minced
- juice of 2 limes
- 1/2 tsp kosher salt
- In a medium mixing bowl, combine diced onions, tomatoes, salt and lime juice; let stand for five minutes.
- In a large mixing bowl, combine shrimp, jalapenos, cilantro, and mixture from step 1; add salt, to taste.
- Refrigerate for at least an hour before serving.
- Serve cold, with tortilla chips.
- (NOTE: you can make a chunkier salsa, if you prefer. Just coarsely chop all ingredients instead of dicing.)
The insane, wild, epic, roller coaster ride that was Game 6 of the NBA Finals got Metta World Peace making all sort of crazy announcements via Twitter.
Ray Allen’s late three-pointer to send Game 6 into overtime was so epic that fans recalled his equally epic role as Jesus Shuttlesworth in “He Got Game.”
Miami Heat big man Chris Bosh came through in a huge way, blocking Danny Green in overtime to force a deciding Game 7 of the 2013 NBA Finals.
Lebron James skied up for a huge block of Tim Duncan during Game 6 of the NBA Finals between the Miami Heat and San Antonio Spurs.
The one and only Ray Allen buried a three-pointer from the corner to send an already epic Game 6 of the NBA Finals into overtime.
Count Metta World Peace among those impressed by LeBron James’ fourth quarter Game 6 efforts without his headband on.