Guacamole is one of those foods most people are scared to attempt – mostly due to the seemingly infinite ways it can be prepared. Instead of viewing it as overwhelming, look at things this way: you have tons of recipes to play with.
Instead of buying store-made guac, take things to the next level by making it fresh – it tastes better, and will surely impress your guests.
Make It Fresh
Old guacamole is the worst. Instead, buy fresh avocados and use the video below to learn how to peel them.
Add Some Spices
If you’re not comfortable adding your own spices like pepper and garlic, grab a pre-made spice pack to make your life easier. Brands like McCormick all make their own variations.
Make Two Separate Bowls
People can be picky about their guac. Once you’ve got it made, separate it into two bowls – one larger bowl for the dip and one smaller one so people can use as a condiment on sandwiches or other items.
image via Pinterest
Create A Guacamole Bar
Like we previously stated, people can be picky. Some like it straight up and others like it chunky. Please both sides of the table by offering up a guacamole bar where people can add whatever ingrediants they wish.
Try Something Different
Once you done the aforementioned tips, you’re going to want to experiment some more. There are endless amounts of combinations for one of nature’s most flexible and healthy food options, so do yourself a favor and check out these 26 creative recipes.