Total Time: 14 minutes
Prep Time: 10 minutes
Cook Time: 4 minutes
1. Preheat oven to 300 degrees.
2. Arrange the pretzels in a single layer on a parchment lined cookie sheet.
3. Place one chocolate covered caramel candy on each pretzel.
4. Bake for 4 minutes.
5. While the candy is warm, press a pecan half onto each candy covered pretzel. 6. Cool completely before serving.