This is hands-down the best thing to dip potato chips in to. It’s creamy and savory, full of all the great flavors of a loaded baked potato. Serve this at your next tailgate and enjoy.
Recipe Stats
Total Time: 1 hour, 5 minutes
Prep Time: 5 minutes
Cook Time: NA
Servings: 8
Ingredients
- 16 oz sour cream
- 16 slices bacon, cooked and crumbled
- 8 oz sharp cheddar cheese, shredded
- 1/3 cup thinly sliced scallions
Directions
- In a medium mixing bowl, combine all ingredients; stir until well blended.
- Cover and refrigerate for at least one hour before serving.
- Garnish with extra shredded cheese, crumbled bacon, and chopped chives.
- Serve cold with potato chips or pretzels.
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Rating: 4.5/5 (2 votes cast)
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